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Fried Potatoes And Onions

Greetings to everyone, today I bring to you a recipe that has been treasured by Native American families for centuries - Fried Potatoes and Onions.
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Prep Time 10 mins
Cook Time 20 mins
Total Time 30 mins
Course Breakfast
Cuisine American
Servings 5
Calories 200 kcal

Ingredients
  

  • 4 medium potatoes, peeled and sliced
  • 2 tablespoons oil
  • Pepper, to taste
  • 1 large onion, sliced
  • Salt, to taste

Instructions
 

  • Adjust the thickness of the potato and onion slices to your liking.
  • On medium-high heat, warm the oil in a large pan.
  • Mix the chopped onions and potatoes into the frying pan.
  • For the tasting, add salt and pepper to the food.
  • Stir the potatoes and onions in a hot pan until they achieve a crispy, golden brown texture, which will take around 15-20 minutes of frying.
Keyword Fried Potatoes And Onions